
Two Factories.
Distinct Specializations.
Craigmore’s estates operate across elevations of 4,000 to 6,000 feet using shade-grown, rain-fed cultivation and both seed-grown and clonal varieties, including South India’s best quality CR6017 clone which was isolated on Craigmore over 50 years ago.

Orthodox Nilgiri Tea production
Two specialized facilities produce distinct categories: Craigmore factory (1910) for orthodox Black Teas and Pascoe’s Woodlands (1915) for pan-fired Green Teas.
Both facilities maintain continuous modernization while preserving traditional methods that optimize Nilgiri terroir expression and ensure consistent quality standards.


Tech Specs
Our elevation range allows us to produce single-origin Nilgiri tea that combines body, clarity, and distinctive high-grown flavour.
Elevation Range
4,800–6,000 ft.
Certifications
RA | FSSAI | Gloabl GAP | Trustea | ISO 22000:2018
Harvest Seasons
Year-round harvest. Peak quality- December to February and May to July
Processing
Pan-fired Green, Orthodox Black Tea
Availability
Bulk | Custom pack formats
MOQ
Flexible for long-term partners

From Soil to Cup

What your price premium ensures
Regenerative cultivation
No shortcuts and no performative greenwashing.
Ethical sourcing
Wages, housing, healthcare, and dignity.
Predictable supply
We don’t chase trends, we honor relationships.

Consistent. Certified. Quietly Excellent.
Craigmore teas are rigorously tested and certified to meet global food safety standards. Our buyers trust us for consistent flavour, clean leaf, and dependable volumes, making formulation and branding smoother for every market.


Start the Partnership
Every blend begins with a conversation. Let us understand your needs and prepare samples matched to your taste and purpose.






